In 2018, Missouri banned the use of the word “meat” to describe products that are “not derived from harvested production livestock or poultry.” As punishment, “Violators are subject to up to one year in prison and a fine of as much as $1,000.” The law was written in response to the rise in popularity of realistic meat substitutes such as Impossible Burger and Beyond Meat and to the emerging technology of cell cultured meats. Similar laws followed in states such as Arkansas, Louisiana, Mississippi, Nebraska, and South Dakota
Article published in the Michigan State University School of Law Student Scholarship Collection
The Supreme Court has recognized First Amendment protection for “commercial speech” since 1975. Comm...
Lab-grown meats are ready to be sold in United States markets. However, the meat product needs appro...
"Fact sheet.""University of Missouri Extension University of Missouri, Lincoln University, U.S. Depa...
The meat and dairy industries’ war on alternatives to their products is underway. In May, meat lobby...
Grocery stores throughout the United States carry animal products labeled “humanely raised” and “rai...
Industrial meat producers and proponents of plant-based diets are locked in legislative and litigati...
Law and food are distinct concepts, though the discipline (Law and Food) implies a relationship wort...
Have you ever seen “tofurkey” at the supermarket and thought it was a rare, delicious cousin of the ...
The law does relatively little to improve the welfare of animals raised for food. In the short term,...
The law does relatively little to improve the welfare of animals raised for food. In the short term,...
The author discusses current challenges presented by federal and state labeling laws and standards p...
In 2015, two-thirds of Americans reported reducing meat consumption. Concerns about health and costs...
In 2013, Dutch scientists announced that they had produced a lab-grown hamburger. Scientists generat...
The Animal Welfare Act and Human Slaughter Act does not protect animals from cruelty prior to slaugh...
Article published in the Michigan State University School of Law Student Scholarship Collection
The Supreme Court has recognized First Amendment protection for “commercial speech” since 1975. Comm...
Lab-grown meats are ready to be sold in United States markets. However, the meat product needs appro...
"Fact sheet.""University of Missouri Extension University of Missouri, Lincoln University, U.S. Depa...
The meat and dairy industries’ war on alternatives to their products is underway. In May, meat lobby...
Grocery stores throughout the United States carry animal products labeled “humanely raised” and “rai...
Industrial meat producers and proponents of plant-based diets are locked in legislative and litigati...
Law and food are distinct concepts, though the discipline (Law and Food) implies a relationship wort...
Have you ever seen “tofurkey” at the supermarket and thought it was a rare, delicious cousin of the ...
The law does relatively little to improve the welfare of animals raised for food. In the short term,...
The law does relatively little to improve the welfare of animals raised for food. In the short term,...
The author discusses current challenges presented by federal and state labeling laws and standards p...
In 2015, two-thirds of Americans reported reducing meat consumption. Concerns about health and costs...
In 2013, Dutch scientists announced that they had produced a lab-grown hamburger. Scientists generat...
The Animal Welfare Act and Human Slaughter Act does not protect animals from cruelty prior to slaugh...
Article published in the Michigan State University School of Law Student Scholarship Collection
The Supreme Court has recognized First Amendment protection for “commercial speech” since 1975. Comm...
Lab-grown meats are ready to be sold in United States markets. However, the meat product needs appro...